How to Create the Most Festive Holiday Appetizers
Like a champagne cork popping on New Year’s Eve, we’re all set to bust out and celebrate the 2021 holiday season like never before. It’s been a while since many of us have truly celebrated together...
View ArticleSlay Your Festivities with These Holiday Cheese Board Tips
Once halls are decked, the presents are under the tree, and the stockings are hung by the chimney with care, it’s time to actually relax and enjoy some long awaited quality time with friends and family...
View ArticleA Shortcut to Pairing Cheese Like a Pro
While there’s nothing wrong with noshing on your favorite cheese and a handful or whatever else you’ve got in your refrigerator and cabinet, the practice of pairing cheese with the right food and drink...
View ArticleDemystifying the Mysteries Behind the Cheese Aging Process
With over 75 years of experience, Cello Cheese cheesemakers understand the delicate process behind making great cheese. One of the keys to creating unique flavor profiles and textures for our cheeses...
View ArticleThe Truth About Pasteurized vs. Unpasteurized Cheese
It’s unlikely that the topic of pasteurized vs. unpasteurized cheese has come up during (virtual) water cooler conversation. But perhaps your cheese snob friends just came back from their trip to Italy...
View ArticleChocolate and Cheese Pairing Guide
What pairs well with cheese? Some cheese lovers may respond “what doesn’t!” As cheesemakers we may agree, but we know there are questions surrounding chocolate and cheese—could you? Should you? Would...
View ArticleA Cheese Lover’s Wine and Cheese Pairing Tips
If you’re a child of the ‘80s or ‘90s, you are likely familiar with the Choose Your Own Adventure book series. At points throughout the book, the reader can select their own story path by turning to a...
View ArticleThe Most Popular Cheeses and How to Use Them
Americans eat a lot of cheese, over 40 lbs per person each year and rising! As a cheesemaker located in the top cheese producing state, Cello is proud to offer a wide selection of delicious cheeses for...
View ArticleHow to Choose the Best Parmesan Cheese
Parmesan cheese may be best known as a topping within the United States. Sprinkle a little on your pasta, pizza, or soup, and put it back in the fridge. But to turophiles and Europeans this may be...
View Article3 Ways to Use Cello Cheese for Last-Minute Labor Day Apps
This post is in partnership with Cello Cheese, but all opinions are my own. Labor Day is the last hoo-rah of Summer, so let’s go out with a bang! I have created 3 last minute Labor Day recipes in...
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